energy saving

An important priority of the economic policy of Ukraine is the careful use of energy. Therefore, a large-scale energy saving policy is being implemented in the country, and energy efficiency objectives are comprehensive and cover both the legislative framework and technical innovations. A large amount of energy is spent on creating an indoor microclimate in industrial rooms. One of the effective ways to reduce energy consumption for cheling needs is to carry out the thermal modernization of the air conditioning system.

Water is the only liquid used in human eating which presents different production and transportation processes. All the alimentary liquids, in fact, need production and sanification processes in controlled environments and transportation on carriers. On the other hand, besides more simple production processes, water can rely both on distribution networks and transportation on carriers. In the last years, bottled water consumption greatly increased not only for healthy needs but also for non-essential ones.

The oil processing enterprises are the largest consumers of fuel and energy resources, heat and electrical energy. Efficiency, rationality of their use in oil refining processes in many respects is defined by overall performance of processing equipment. Feature of processes for processing a hydrocarbon raw material is that technology processes are imperfect. One of the priority directions of increase in efficiency of energy saving of oil processing productions is the maximum use of recuperation of warmth and optimization of operating modes of technology installations.