BSC

STUDY OF THE ANAEROBIC PROCESS OF INDUSTRIAL WATER PURIFICATION IN COMBINATION WITH SORPTION METHODS

The issues of rational use of natural resources, ecological safety and environmental protection are extremely urgent and require immediate human influence on the optimization of technological processes, reducing the impact on the ecosystem. The implementation of food industry technology is accompanied by the formation of a significant amount of wastewater, into which about a third of processed raw materials go, and the concentration of polluting components in them is 10...100 times higher than in household water.

Trend aspects of costs and controlling at enterprises

Substantiated the importance of systematization costs at the enterprise, despite the competition. Researched companies need to introduce modern approaches in management of costs and activity in general. Determined that process management is becoming more important because the operations that create processes in organizations are implemented by different departments, in accordance the accounting of responsibility doesn’t create the value for the customer.