Vegetables’ pollution by mercury, copper, zinc and arsenic concerning the EU standards is not permitted, whereas in Ukraine it has to be within the limits of permissible concentrations. The urgent task is to develop an express method for controlling the concentrations of heavy metals in vegetable production. We have investigated the electrical characteristics of vegetable juices aiming the operative control of heavy metals concentrations in them.
Cyber-physical systems as dispersed systems based on interacting networks of physical and computing components provide new functionalities for improving the quality of measurement processes. It is proposed to carry out automated operational setup of metrological parameters of these systems measuring channels during operation basing on the code-controlled measures-imitators.