components

Abstract. The article is devoted to the issue of developing the professional culture of future service industry workers within the context of vocational and technical education institutions. Based on the analysis of scientific literature on the topic, the essence of the concept of professional culture for service sector specialists has been clarified, its main components–motivational, knowledge-based, and activity-related–have been identified, and the key indicators of its development at various levels (low, medium, and high) have been established.

The list of problems that can be solved by multilevel system of energy efficiency of the region were determined. Requirements for the implementation of each system component were formulated. It was shown that the technological process control’s components should provide processing of intensive data streams in real time. Also components have to satisfy limitations on size, power consumption and cost.

In this article the solubility of components in quinhidron absorbing solutions was studied. The effect of concentration quinhyndron, sodium carbonate, thiosulphate and bicarbonate on absorptive properties of solutions was investigated. Optimal solutions are recommended. Оцінено розчинність компонентів у хінгідронних поглинальних розчинах. Досліджено вплив концентрацій хінгідрону, натрію карбонату, тіосульфату і гідрогенкарбонату на властивості поглинальних розчинів. Рекомендовано оптимальні склади розчинів.