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  3. Volume 3, Number 1
  4. The production of alcoholic distillates from domestic grain raw materials.

The production of alcoholic distillates from domestic grain raw materials.

CTAS.
2020;
Volume 3, Number 1
: 142-147
https://doi.org/10.23939/ctas2020.01.142
Authors:
  1. Yurii Khlibyshyn
  2. Iryna Pochapska
  3. O.I. Nestoriak
1
Lviv Polytechnic National University
2
Lviv Polytechnic National University
3
Lviv Polytechnic National University

The basic requirements for raw materials for obtaining strong alcoholic beverages were researched. The analysis of the raw material base of Ukraine for the production of grain distillates is made. As a result of the analysis of the raw material base of Ukraine, the presence of quality raw materials for the production of grain distillates was confirmed. The peculiarities and component composition of the obtained product depending on the method of process realization were investigated. The influence of distillation method and organoleptic characteristics of grain distillate were considered. The researchwas conducted to study the effect of the duration of heating of fermented wort on the physical and chemical composition of grain distillates. The biochemical composition of grain distillates shows a significant difference compared to the wine materials.

distillate
raw materials
cereals
wort
physico-chemical composition

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